Food
We have an extensive menu and we look forward to working with you to create a customized and cohesive plan that aligns with your needs for your upcoming event.
Our food philosophy is simple; we let the market drive our menus. We proudly support local food producers.
Contact our team for all food related questions and to see the the full menu.
Menu can be customized to meet your needs.
Below you will find some of our client favorites -
Morning
THE CREEK BUFFET
Fresh Brewed Starbucks Coffee, and Tazo Herbal Tea
Beverages
Orange and Grapefruit Juice
Fresh Brewed Starbucks Coffee, and Tazo Herbal Tea
Assortment of Individual Low-Fat Yogurts and Assorted Cereals
Light Bites
Chopped Sliced Seasonal Fruit and Berries
Assortment of Individual Low-Fat Yogurts and Assorted Cereals
Served with Butter, Preserves and Cream Cheese
Pastries and More
Danishes, Croissants, Muffins and Bagels
Served with Butter, Preserves and Cream Cheese
Breakfast Potatoes
Hearty Options
Scrambled Eggs with Chives, Crispy Bacon, Link Sausage and Country Ham
Breakfast Potatoes
THE CONTINENTAL BUFFET
Beverages
Fresh Squeezed Orange, Grapefruit Juice and Fresh Brewed Starbucks Coffee
A Refreshing Spread
Chopped Seasonal Fresh Fruit and Berries, Fresh Baked Croissants, Muffins, Danish and Bagels Butter, Fruit Preserves and Cream Cheese Assorted Individual Fruit Yogurts,
Afternoon
Organic Baby Mix, Baby Spinach, Romaine Lettuce and Iceberg Lettuce
SOUP AND SALAD BAR
Minestrone or other Seasonal Soup
Organic Baby Mix, Baby Spinach, Romaine Lettuce and Iceberg Lettuce
Salad Bar toppings include:
Grilled Chicken Breast Strips(cold), Grilled Flat Iron Steak Strips (cold), Albacore Tuna, Cherry Tomatoes, Shredded Carrots, Sliced Cucumber, Diced Red Beets, Hard Boiled Eggs, Sliced Red Onions, Kalamata Olives, Raisins, Sunflower Seeds, Garlic Croutons, Parmesan Cheese and Bacon Bits
Whole Grain Rolls and Fresh Baguettes
Dressings
Caesar, Blue Cheese, Ranch, 1000 Island and House Balsamic Vinaigrette
Assorted Cookies
BOXED LUNCHES
Each boxed lunch includes, baked cookie, whole fruit, chips, and a soft drink
California Grilled Veggie Sandwich
red onion, yellow & green squash, red bell peppers Arugula greens, and herb spread
Smoked Chicken Breast Sandwich
Sliced tomatoes, red onions, Arugula greens and chipotle aioli
Portobello and Mozzarella Sandwich
Portobello caps, Mozzarella cheese, Arugula greens, with an herb spread
Club Sandwich
Ciabatta bread, sliced tomatoes, Arugula greens, red onions, and chipotle aioli
Focaccia Sandwich
Sliced Black forest ham, sliced Turkey, onions, tomatoes, Arugula greens, and Swiss cheese
Tuna Sandwich
Freshly chopped Tuna, Celery, Black Olives, Arugula greens, and Mayo
Black Forest Ham Sandwich
Sliced tomatoes, red onions, Arugula greens, and Swiss cheese
Evening
Oven Roasted Smoked Pork Loin and Lemon Zest Prawns
Chive Mashed Potatoes, Seasonal Vegetables, Tomato-Garlic Bell Pepper Sauce
Grilled Marinated Chicken Breast and Seared Herb Crusted Loch Duart Scottish Salmon
German Butterball Mashed Potatoes, Braised Endive, Chervil Sauvignon Blanc Sauce
Béarnaise Sauce
Grilled Angus New York Steak with Garlic Prawns
Sautéed Fingerling Potatoes Persillade, Haricots Vert, Tomato Provencal,
Béarnaise Sauce
Chocolate Flourless Torte
ITALIAN BUFFET
Tomato Basil or Minestrone Soup (Vegetarian)
Caesar Salad with Parmesan Cheese and Garlic Croutons
Roma Tomatoes, Buffalo Mozzarella and Basil Vinaigrette
Mushrooms, Grilled Vegetables and Olives
Antipasto Platter ~
Salami, Prosciutto, Marinated Artichokes, Peppers,
Mushrooms, Grilled Vegetables and Olives
Rosemary Chicken Breast Scaloppin
Crimini Mushrooms and Lemon Pinot Grigio Sauce
Penne Pasta with Wilted Spinach, Sundried Tomatoes and Light Basil Cream Sauce
Focaccia and Piccolo Olive Bread
Tiramisu and Panna Cotta with Berries
Freshly Brewed Coffee, Decaffeinated Coffee and Iced Tea